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Sulfites and histamines are the two compounds people most often blame for wine reactions. Here is how they differ, which wines have more of each, and how to tell which one bothers you.

Red wine headaches usually have more than one possible cause: histamines, sulfites, quercetin, tannins and the alcohol itself. Here is what the research says and what can help.

Wine-induced headaches are common and can strike after just a tiny glass, but understanding how to handle and prevent them can make a world of difference.

Wine is not only a delightful beverage that pairs wonderfully with meals, but it also has a multitude of other uses that can make your life easier and more enjoyable.