Tannins and Headaches: Unveiling a Filtering Solution

For some individuals, the enjoyment of wine can be hindered by headaches, often attributed to compounds like tannins. In this article, we will explore the role of these in causing wine headaches and introduce a solution – an innovative organic filter designed to remove not only tannins but also histamines and sulfites from your wine.

Understanding Tannins

Tannins are a group of compounds found in various plants, including grape skins, seeds, and stems, that contribute to the taste, structure, and mouthfeel of wine. They are a class of plant polyphenols and are responsible for the wine's color, dryness and bitterness.

It is noteworthy that red wines typically contain higher tannin levels compared to white wines. In the red wine-making process, grape skins are utilized for color, resulting in a higher content. Additionally, wood aging contributes additional tannins to red wines. This, combined with increased histamine levels, is frequently cited as one of the reasons why red wine is more commonly linked to headaches.

On the other hand, white varietals often have elevated sulfite levels, another compound believed to be a headache trigger. Wine Balanced filters not only eliminate tannins from your wine but also address other potential culprits, including sulfites and histamines.

Tannins and Headaches

Wine headaches may be attributed to the presence of tannins. In fact, in the majority of cases, headaches linked to wine consumption are typically thought to be caused by tannins

They play a significant role in causing wine headaches as they create a dry and puckering sensation on the palate. This sensation puts a strain on the taste glands and consequently, the onset of headaches. Furthermore, they stimulate the release of particular chemicals known as neurotransmitters. They also initiate the release of serotonin in the body, potentially leading to headaches in certain individuals.

To prevent headaches induced by them, consider switching to different wine brands, as the tannin content can vary among wines. Some wine varietals with high tannin levels include for example Merlot, Syrah, Malbec, and Cabernet. This approach may help resolve the issue, as some wines contain far lower tannin levels. Wine Balanced sachets can also be used to remove tannin organically from wine and eliminate chances for headaches.

READ MORE: How do you fix a wine headache?

The Wine Balanced Solution

We understand the concerns associated with tannins, histamines, and sulfites in wine. That is why we have developed an organic filter designed to address these issues. Our filter effectively removes these compounds from your wine, providing a solution for those who want to enjoy wine without the worry of headaches or adverse reactions.

Key Features

  • Tannin Removal: The filter specifically targets and removes tannins, reducing the likelihood of wine-induced headaches.
  • Histamine Elimination: Wine Balanced goes a step further by addressing histamines, another potential headache trigger found in wines.
  • Sulfite Reduction: Sulfites, commonly used as preservatives in wines, can also contribute to headaches. Wine Balanced reduces sulfite levels, offering a more enjoyable wine-drinking experience.

SEE ALSO: Are sulfites in wine harmful?

For those who have experienced headaches and discomfort associated with tannins, Wine Balanced provides a powerful solution. By incorporating this organic filter into your wine routine, you can enjoy the rich flavors of your favorite wines without the worry of potential headache triggers. Explore the world of wine without the worries of pounding headaches and migraines.


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